# SEY Discord Browser Archive - 2026-05-20

## Index
- [seylance2897](#seylance2897)
- [lancehedrick](#lancehedrick)

## seylance2897

- `2026-05-20 00:08` `#origins-and-producers`
  haha still working on this

- `2026-05-20 00:12` `#origins-and-producers`
  mayybeeeeeeeeee this week????

- `2026-05-20 00:17` `#origins-and-producers`
  ha we are releasing so many coffees this week... sooo many cards to write

- `2026-05-20 00:17` `#origins-and-producers`
  🫣

- `2026-05-20 00:18` `#origins-and-producers`
  haha so many asterisks this year

- `2026-05-20 00:19` `#origins-and-producers`
  actually sl34 is about the only variety that is actually correct in kenya everything else is 😵‍💫  af

- `2026-05-20 00:21` `#origins-and-producers`
  haha last year wasn't an sl 34 separation 😂

- `2026-05-20 00:23` `#origins-and-producers`
  which is absolutely insane because Peter literally has the reciept from his dad of the original 100 sl34 trees he purchased.... annnnnddddddd not all sl34 ha

- `2026-05-20 00:23` `#origins-and-producers`
  if you figure that out let me know

- `2026-05-20 00:24` `#origins-and-producers`
  okay back to sample roasting and card writing

- `2026-05-20 16:36` `#origins-and-producers`
  Alot of what is being sold and marketed as 'Kamavindi' is actually sourced and exported by Kamavindi coffee labs. It isn't actually from kamavindi the farm. Its getting pretty confusing and I'm talking with peter about the transparency of how all these coffees are being marketed... as its only going to get worse...

- `2026-05-20 20:31` `#origins-and-producers`
  yeah this  - it would be like marketing Danche as SNAP (the exporter) rather than Danche the actual site that produced the coffee. Gatura for example is exported by Kamavindi, we also bought that coffee last year and released it as Gatura. Its relatively good for Peter and Kamavindi as its increasing his market awarenss and I'm 100% for that.. but people are trying to capture the 'Kamavindi' value add in a confusing/ misleading way imo

- `2026-05-20 20:31` `#origins-and-producers`
  yeah exactly

- `2026-05-20 20:57` `#origins-and-producers`
  this is generally the roaster.

- `2026-05-20 20:58` `#origins-and-producers`
  I'm not really trying to throw anyone under the bus here at all. I'm just obviously always looking for as much transparency as possible through the relatively complicated supply chain

- `2026-05-20 21:25` `#origins-and-producers`
  There are literally thousands of producers out there producing insane coffee that no one has ever tasted ha

- `2026-05-20 21:28` `#origins-and-producers`
  its unbelievably exctiting

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## lancehedrick

- `2026-05-20 10:01` `#what-are-you-brewing`
  Interesting. I normally do not like chirosos because they have a savory chive like taste.  I specifically did not get that on the William.

- `2026-05-20 12:10` `#Brew-Along`
  Brew with me

- `2026-05-20 12:37` `#Brew-Along`
  Brew with me

- `2026-05-20 12:38` `#what-are-you-brewing`
  Maybe let it rest some. Some I that will mute over time.

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